Midweek Dinner
Every Wednesday
Dinner is served from 5-6:30pm
Every Wednesday
Dinner is served from 5-6:30pm
Cost
The cost is $6 per adult, $4 per child, and kids 4 and under eat free. There is a $20 family maximum, and fees are payable at the door.
Cost
The cost is $6 per adult, $4 per child, and kids 4 and under eat free. There is a $20 family maximum, and fees are payable at the door.
Reservations for September 27 are now closed
BBQ, Fried Shrimp, Macaroni & Cheese, Green Beans
October 4 Menu
Roasted Pork Tenderloin, Sliced Turkey, Oven-Roasted Potatoes, Vegetable Medley
October 11 Menu
Stewed Beef and Rice, Chicken Cordon Bleu, Butter Beans
October 18 Menu
Fried/Baked Chicken, Mashed Potatoes and Gravy, Green Beans
October 25 Menu
Country Style Steak, Italian Sausage, Wild Rice, Field Peas
November 1 Menu
BBQ, Fried Shrimp, Baked Beans, Corn on the Cob, Potato Salad
November 8 Menu
Smothered Pork Chops, Grilled Chicken Breast, Rice Pilaf, Baby Lima Beans
November 15 Menu
Thanksgiving Dinner - Sliced Ham/Turkey, Cornbread Dressing with Gravy, Green **Two seatings - 5 & 6:30pm (Please specify seating time in your reservation)**