Midweek Dinner

Every Wednesday

Dinner is served from 5-6:30pm


The cost is $6 per adult, $4 per child, and kids 4 and under eat free. There is a $20 family maximum, and fees are payable at the door.

Reservations for September 27 are now closed

BBQ, Fried Shrimp, Macaroni & Cheese, Green Beans

October 4 Menu

Roasted Pork Tenderloin, Sliced Turkey, Oven-Roasted Potatoes, Vegetable Medley

October 11 Menu

Stewed Beef and Rice, Chicken Cordon Bleu, Butter Beans

October 18 Menu

Fried/Baked Chicken, Mashed Potatoes and Gravy, Green Beans

October 25 Menu

Country Style Steak, Italian Sausage, Wild Rice, Field Peas

November 1 Menu

BBQ, Fried Shrimp, Baked Beans, Corn on the Cob, Potato Salad

November 8 Menu

Smothered Pork Chops, Grilled Chicken Breast, Rice Pilaf, Baby Lima Beans

November 15 Menu

Thanksgiving Dinner - Sliced Ham/Turkey, Cornbread Dressing with Gravy, Green **Two seatings - 5 & 6:30pm (Please specify seating time in your reservation)**

Register For Dinner

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